Yellow Onion 1.36 kg / 3 lb
$976.35
Prepare delicious and nutritious recipes with the best selection of fresh vegetables
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Description
Imported product, the yellow onion is a large, rounded variety of onion, characterized by its yellow outer skin and firm, white inner layers. It is a vegetable widely used in cooking due to its strong and distinctive flavor, and is a common ingredient in many recipes, from stews to salads. In addition, yellow onions contain a wide variety of nutrients, making them an excellent choice for those looking to add nutritional value to their meals.
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Quick Comparison
| Yellow Onion 1.36 kg / 3 lb remove | Carrot 1.36 kg / 3 lb remove | Assorted Bell Pepper 1 kg / 2.2 lb remove | Gala Apple 1.36 kg / 3 lb remove | Tomato Plum 1 kg / 2.2 lb remove | Ginger 1 kg / 2.2 lb remove | |
|---|---|---|---|---|---|---|
| Name | Yellow Onion 1.36 kg / 3 lb remove | Carrot 1.36 kg / 3 lb remove | Assorted Bell Pepper 1 kg / 2.2 lb remove | Gala Apple 1.36 kg / 3 lb remove | Tomato Plum 1 kg / 2.2 lb remove | Ginger 1 kg / 2.2 lb remove |
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| SKU | 316912 | 286163 | 286170 | 13125 | 483407 | 142329 |
| Rating | ||||||
| Price | $976.35 | $953.35 | $2,241.35 | $2,724.35 | $608.35 | $1,838.85 |
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| Weight | N/A | N/A | N/A | N/A | N/A | N/A |
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| Additional information | ||||||
| Description | Prepare delicious and nutritious recipes with the best selection of fresh vegetables | Prepare delicious and nutritious recipes with the best selection of fresh vegetables. Carrots are also used in juices, salads and other dishes. | Prepare delicious and nutritious recipes with the best selection of fresh vegetables. | Find fresh fruit of the best quality. Remember that frequent consumption of fruit provides essential nutrients for health. From the orchard to your table, we offer you an incredible diversity of fresh fruit. Prioritise your health with nutritious and delicious options. | This tomato is grown following the highest quality standards, guaranteeing a product free of preservatives and full of essential nutrients, such as vitamins A and C, which contribute to general wellbeing. Its versatility in the kitchen makes it a must, whether you use it fresh or cooked, adding a gourmet touch to the simplest meals. | It can be grated, chopped or finely sliced to add flavor and aroma to curries, soups, stews, marinades, teas, desserts and beverages. In addition to its culinary use, ginger has traditionally been used as a natural remedy. |
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